Dinner
(Not Available on Mother’s Day) Mother’s Day ~ 2 Courses €45 (Only Menu Available on Sunday 15th)
Steak Mondays ~ 9oz Sirloin (Rump Cap) with Any Side & Sauce €19.95 All Night Every Monday!
Starters
-
Suckling Pork Belly
Korean BBQ Glaze, Pickled Cucumber, Crispy Crackling
12.95 -
Chicken Satay Skewers
Crunchy Thai Salad, Peanut Dipping Sauce
12.5 -
Thai Spiced Fish Cakes
Chilli Jam, Mango Salsa, Soy & Sesame Dressed Greens
12.95 -
Iberian Ham & Manchego Croquettes
Garlic Aioli, Marinated Cherry, Tomatoes in Extra Virgin Olive Oil
11.5 -
Castletownbere Crab
Mascarpone & Dill Ravioli, Confit Cherry Tomatoes, Lemon Cream
15 -
Fivemiletown Goats Cheese Parfait
Walnut Praline, Heirloom Beetroot, Orange Jel
11.95 -
Hot n Spicy Duck Wings
Sesame, Spring Onion & Coriander, Crozier Blue Cheese Dip
13.95
Main Courses
-
Pan Fried Seabass
Grilled Ratatouille, Confit Potatoes, Saffron Veloute
27 -
Roast Chicken Breast
Pomme Anna, Glazed Organic Carrot, Wild Mushroom & Madeira Jus
26 -
Hand Rolled Gnocchi
Cacio Pepe, Crispy Broccoli, Aged Pecorino
23 -
Slow Roast Featherblade of Angus Beef
Beef Creamed Potato, Bourguignon Garnish, Red Wine Jus
28 -
6oz Black Angus Bacon Cheeseburger
Tomato Chutney, Jerk Aioli, Fries
24.5 -
Pan Seared Organic Salmon
Potato & Bean Thai Curry, Prawn Scampi
26
Dry Aged Beef
Served with Cherry Vine Tomatoes, Beer Batter Onion Rings & Sauce: Bearnaise, Garlic Butter or Peppercorn
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9oz Hereford Striploin
Lean, moderately tender, good flavour and some marbling
29.95 -
16oz Black Angus Bone In Ribeye
Very juicy, rich flavour and abundant marbling, a flavourful indulgent cut
42 -
8oz Hereford Fillet
Most tender cut, mild flavour and minimal marbling, a delicate premium cut
38 -
10oz Black Angus Ribeye
Buttery texture, which comes from the significant marbling of fat 34
34
Sides 6.5
-
Sautéed Greens, Soy Dressing
-
Home Cut Chips
-
Sweet Potato Fries
-
Creamed Mash Potatoes
-
Truffle & Parmesan Fries
-
House Salad
-
Sauteed Mushrooms & Caramelised Onions
Desserts 9
-
Hot Chocolate Fondant
Madagascan Vanilla Ice Cream
-
Baked Vanilla Cheesecake
Seasonal Berries, White Chocolate Crumb, Raspberry Ripple Ice Cream
-
Lemon Panna Cotta
Marinated Strawberries, Short Bread & Sea Salt
-
Sticky Toffee Pudding
Salted Caramel Ice Cream
-
Apple Crumble
Crème Anglaise & Chantilly Cream
Mother’s Day
2 Courses €45 (Starter & Main) / Children: 3 Courses €20
Starters
-
Chicken Satay Skewers
Crunchy Thai Salad, Peanut Dipping Sauce
-
Thai Spiced Fish Cakes
Chilli Jam, Mango Salsa, Soy & Sesame Dressed Greens
-
Iberian Ham & Manchego Croquettes
Garlic Aioli, Marinated Cherry, Tomatoes in Extra Virgin Olive Oil
-
Fivemiletown Goats Cheese Parfait
Walnut Praline, Heirloom Beetroot, Orange Jel
-
Hot n Spicy Duck Wings
Sesame, Spring Onion & Coriander, Crozier Blue Cheese Dip
Main Courses
-
Roast Chicken Breast
Pomme Anna, Glazed Organic Carrot, Wild Mushroom & Madeira Jus
-
Hand Rolled Gnocchi
Cacio Pepe, Crispy Broccoli, Aged Pecorino
-
Slow Roast Featherblade of Angus Beef
Beef Creamed Potato, Bourguignon Garnish, Red Wine Jus
-
6oz Black Angus Bacon Cheeseburger
Tomato Chutney, Jerk Aioli, Fries
-
Pan Seared Organic Salmon
Potato & Bean Thai Curry, Prawn Scampi
-
10oz Black Angus Ribeye
Cherry Vine Tomatoes, Beer Batter Onion Rings, Peppercorn Sauce (€10 Supp)
Sides 6.5
-
Sautéed Greens, Soy Dressing
-
Home Cut Chips
-
Sweet Potato Fries
-
Creamed Mash Potatoes
-
Truffle & Parmesan Fries
-
House Salad
-
Sauteed Mushrooms & Caramelised Onions
Desserts 9
-
Hot Chocolate Fondant
Madagascan Vanilla Ice Cream
-
Baked Vanilla Cheesecake
Seasonal Berries, White Chocolate Crumb, Raspberry Ripple Ice Cream
-
Lemon Panna Cotta
Marinated Strawberries, Short Bread & Sea Salt
-
Sticky Toffee Pudding
Salted Caramel Ice Cream
-
Apple Crumble
Crème Anglaise & Chantilly Cream
Early Bird
2 Courses 28.50 (Starter & Main) Mon, Tues & Thurs – Sat 17:00 – 18:00 (Not Available on Mother’s Day) Mother’s Day ~ 2 Courses €45 (Only Menu Available on Sunday 15th)
Starters
-
Iberian Ham & Manchego Croquettes
Garlic Aioli, Marinated Cherry, Tomatoes in Extra Virgin Olive Oil
-
Hot & Spicy Duck Wings
Sesame, Spring Onion & Coriander, Crozier Blue Cheese Dip
-
Fivemiletown Goats Cheese Parfait
Walnut Praline, Heirloom Beetroot, Orange Jel
-
Thai Spiced Fish Cakes
Chilli Jam, Mango Salsa, Soy & Sesame Dressed Greens
12.95
Mains
-
Pan Seared Organic Salmon
Potato & Bean Thai Curry, Prawn Scampi
-
6oz Black Angus Bacon Cheeseburger
Tomato Chutney & Tarragon Aioli, Fries
-
Roast Chicken Breast
Potato Terrine, Glazed Organic Carrot, Wild Mushroom & Madeira Jus
24.95 -
Hand Rolled Gnocchi
Cacio Pepe, Crispy Broccoli, Aged Pecorino
Sides 6.5
-
Sautéed Greens, Soy Dressing
-
Home Cut Chips
-
Sweet Potato Fries
-
Creamed Mash Potatoes
-
Truffle & Parmesan Fries
-
House Salad
-
Sauteed Mushrooms & Caramelised Onions
Desserts 9
-
Hot Chocolate Fondant
Madagascan Vanilla Ice Cream
-
Baked Vanilla Cheesecake
Seasonal Berries, White Chocolate Crumb, Raspberry Ripple Ice Cream
-
Lemon Panna Cotta
Marinated Strawberries, Short Bread & Sea Salt
-
Sticky Toffee Pudding
Salted Caramel Ice Cream
-
Apple Crumble
Crème Anglaise & Chantilly Cream
2 Courses for 2 €50 Per Couple All Night Every Wednesday
Starters
-
Chicken & Wild Mushroom Terrine
Burnt Cauliflower Puree, Roast Tenderstem
-
Cream of Winter Vegetable Soup
Chive Oil, Treacle & Sesame Brown Bread
-
Fish n Chips
Prawn Scampi, Millionaire Fries, Lemon Aioli
-
Honey Glazed Goats Cheese Tart
Red Pepper Pesto, Candied Walnut & Pomegranate Salad
Main Courses
-
Prawn & Seafood Linguine
Saffron & Lemon Cream, Baby Spinach, Parmesan Shavings
-
Pan Roasted Tamworth Pork Chop
Homemade Black Pudding, Caramelised Apple Puree, Mustard Veloute
-
Spinach & Ricotta Tortellini
Confit Tomato & Basil Coulis, Rocket, Aged Pecorino
-
Slow Roast Rump of Angus Beef
Pomme Anna, Glazed Organic Carrot, Madeira Jus
Sides 6.5
-
Sautéed Greens, Soy Dressing
-
French Fries
-
Sweet Potato Fries
-
Creamed Mash Potatoes
-
Truffle & Parmesan Fries
-
House Salad
-
Sauteed Mushrooms & Caramelised Onions
Desserts 9
-
Baked Biscoff & Chocolate Cheesecake
Nutella Chocolate Sauce, Bourbon Vanilla Ice Cream
-
Sticky Toffee Pudding
Salted Caramel Ice Cream
-
Apple Crumble
Crème Anglaise & Chantilly Cream
3 Courses €29.95 All Night Every Friday (Excluding Fri 13th of February ~ A La Carte Dinner Available Only)
Starters
-
Chicken & Wild Mushroom Terrine
Burnt Cauliflower Puree, Roast Tenderstem
-
Cream of Winter Vegetable Soup
Chive Oil, Treacle & Sesame Brown Bread
-
Fish n Chips
Prawn Scampi, Millionaire Fries, Lemon Aioli
-
Honey Glazed Goats Cheese Tart
Red Pepper Pesto, Candied Walnut & Pomegranate Salad
Main Courses
-
Prawn & Seafood Linguine
Saffron & Lemon Cream, Baby Spinach, Parmesan Shavings
-
Pan Roasted Tamworth Pork Chop
Homemade Black Pudding, Caramelised Apple Puree, Mustard Veloute
-
Spinach & Ricotta Tortellini
Confit Tomato & Basil Coulis, Rocket, Aged Pecorino
-
Slow Roast Rump of Angus Beef
Pomme Anna, Glazed Organic Carrot, Madeira Jus
Sides 6.5
-
Sautéed Greens, Soy Dressing
-
French Fries
-
Sweet Potato Fries
-
Creamed Mash Potatoes
-
Truffle & Parmesan Fries
-
House Salad
-
Sauteed Mushrooms & Caramelised Onions
Desserts
-
Warm Chocolate & Almond Brownie
Toffee Sauce, Salted Caramel Ice Cream
-
Baked Vanilla Cheesecake
White Chocolate Crumb, Berry Compote, Strawberry Ice Cream
Available Saturday 12:00 – 16:30 & Sunday 12:00 – 20:00
2 Courses €29.95 (Starter & Main)
(Not Available on Mother’s Day) Mother’s Day ~ 2 Courses €45 (Only Menu Available on Sunday 15th)
Starters
-
Iberian Ham & Manchego Croquettes
Garlic Aioli, Marinated Cherry, Tomatoes in Extra Virgin Olive Oil
11.5 -
Fivemiletown Goats Cheese Parfait
Walnut Praline, Heirloom Beetroot, Orange Jel
11.95 -
Hot n Spicy Duck Wings
Sesame, Spring Onion & Coriander, Crozier Blue Cheese Dip
13.95 -
Suckling Pork Belly
Korean BBQ Glaze, Pickled Cucumber, Crispy Crackling
12.95 -
Castletownbere Crab Ravioli
Mascarpone & Dill Ravioli, Confit Cherry Tomatoes, Lemon Cream
15 -
Thai Spiced Fish Cakes
Chilli Jam, Mango Salsa, Soy & Sesame Dressed Greens
12.95 -
Chicken Satay Skewers
Crunchy Thai Salad, Peanut Dipping Sauce
12.5
Main Courses
-
Sunday Roast
Grass Fed Irish Beef, Duck Fat Roast Potatoes, Honey Glazed Carrot, Garlic Butter Greens, Red Wine Jus
25 -
Hand Rolled Gnocchi
Cacio Pepe, Crispy Broccoli, Aged Pecorino
19 -
Weekend Roast
Served with Roast Trimmings Please Ask Your Server
22 -
Fish ‘n’ Chips
Hake Tempura, Pea Puree, Tartar Sauce, Lemon
20 -
Buttermilk Chicken Burger
Baby Gem Lettuce, Harrisa Mayo, Brioche, Fries
18 -
9oz Hereford Striploin
Cherry Vine Tomatoes, Beer Batter Onion Rings, Peppercorn Sauce (7 supp)
26 -
Pan Fried Seabass
Grilled Ratatouille, Confit Potatoes, Saffron Veloute
23 -
Roast Chicken Breast
Pomme Anna, Glazed Organic Carrot, Wild Mushroom & Madeira Jus
21 -
8oz Black Angus Bacon Cheeseburger
Tomato Chutney, Jerk Aioli, Fries
22
Sides 6.5
-
Sautéed Greens, Soy Dressing
-
Home Cut Chips
-
Sweet Potato Fries
-
Creamed Mash Potatoes
-
Truffle & Parmesan Fries
-
House Salad
-
Sauteed Mushrooms & Caramelised Onions
Desserts 9
-
Hot Chocolate Fondant
Madagascan Vanilla Ice Cream
-
Baked Vanilla Cheesecake
Seasonal Berries, White Chocolate Crumb, Raspberry Ripple Ice Cream
-
Lemon Panna Cotta
Marinated Strawberries, Short Bread & Sea Salt
-
Sticky Toffee Pudding
Salted Caramel Ice Cream
-
Apple Crumble
Crème Anglaise & Chantilly Cream
Group Dinner
Parties 10+
Starters
Fivemiletown Goats Cheese Parfait, Walnut Praline, Heirloom Beetroot, Orange Gel
Chicken Satay Skewers, Crunchy Thai Salad, Peanut Dipping Sauce
Iberian Ham & Manchego Croquettes, Garlic Aioli, Marinated Cherry Tomatoes In Extra Virgin Olive Oil
Thai Spiced Fish Cakes, Chili Jam, Mango Salsa, Soy & Sesame Dressed Greens
Hot n Spicy Duck Wings, Sesame, Spring Onions & Coriander, Crozier Blue Cheese Dip
Mains
Hand Rolled Gnocchi Cacio Pepe, Crispy Broccoli, Aged Pecorino
Roast Corn Fed Chicken Breast, Pommes Anna, Glazed Organic Carrot, Wild Mushroomm & Madeira Jus
Slow Roast Featherblade of Angus Beef, Creamed Potato, Bourguignon Garnish, Red Wine Jus
8oz Black Angus Double Bacon Cheeseburger, Tomato Chutney & Jerk Aioli, Fries
Pan Seared Organic Salmon, Potato & Bean Thai Curry, Prawn Scampi
Served with a Chef’s Selection of Seasonal Sides
Desserts
Baked Vanilla Cheesecake, Seasonal Berries, White Chocolate Crumb, Raspberry Ripple Ice Cream
Apple Crumble, Creme Anglaise, Chantilly Cream
Sticky Toffee Pudding, Butterscotch Sauce, Salted Caramel Ice Cream
Group Lunch
Parties 10+
Starters
Fivemiletown Goats Cheese Parfait, Walnut Praline, Heirloom Beetroot, Orange Gel
Chicken Satay Skewers, Crunchy Thai Salad, Peanut Dipping Sauce
Iberian Ham & Manchego Croquettes, Garlic Aioli, Marinated Cherry Tomatoes In Extra Virgin Olive Oil
Thai Spiced Fish Cakes, Chili Jam, Mango Salsa, Soy & Sesame Dressed Greens
Hot n Spicy Duck Wings, Sesame, Spring Onions & Coriander, Crozier Blue Cheese Dip
Mains
Hand Rolled Gnocchi Cacio Pepe, Crispy Broccoli, Aged Pecorino
Roast Corn Fed Chicken Breast, Pommes Anna, Glazed Organic Carrot, Wild Mushroomm & Madeira Jus
Slow Roast Featherblade of Angus Beef, Creamed Potato, Bourguignon Garnish, Red Wine Jus
8oz Black Angus Double Bacon Cheeseburger, Tomato Chutney & Jerk Aioli, Fries
Pan Seared Organic Salmon, Potato & Bean Thai Curry, Prawn Scampi
Served with a Chef’s Selection of Seasonal Sides
Desserts
Baked Vanilla Cheesecake, Seasonal Berries, White Chocolate Crumb, Raspberry Ripple Ice Cream
Apple Crumble, Creme Anglaise, Chantilly Cream
Sticky Toffee Pudding, Butterscotch Sauce, Salted Caramel Ice Cream
Cocktails
French Lemonade – Lillet Rose, Lemon, Sugar, Prosecco
Aperol Spritz – Aperol, Prosecco, Soda
Bellini – Prosecco, White Peach Puree, Peach Schnapps
Amaretto Sour – Disaranno, Kirsch Liquor, Lemon Juice, Angostura Bitters & Whites
Espresso Martini – Absolut Vodka, Kahlua & Espresso
Silver Pineapple – Havana, Pineapple Juice, Sauvignon Blanc, Sugar Syrup & Lime
The Duchess – Malfy, Maraschino, Lemon Juice, Sugar & Passion Fruit Puree
Wild Rover – Jameson, Lillet Blanc, Lemon, Soda & Elderflower Liquer
Pornstar Martini – Absolut Vanilla, Passion Fruit Liqueur, Passion Fruit Puree, Topped with Prosecco
Margarita on the Rocks – Tequila, Cointreau, Lime Juice & Sugar Syrup
Prosecco
Ca’Nomboli Frizzante, Italy
Ca’Nomboli ‘Spumante’, Rose, Veneto, Italy
Champagne
Henry Devernay Champagne, France
Bollinger Rose Champagne, France
White Wine
Andaravio Verdejo, Spain
Maison Barbouot Chardonnay, France
La Lisse Sole Divore Chenin Blanc, France
Difference Sauvignon Blanc, Marlborough, NZ
Casa Toria Albarino, Rias Baixas, Spain
Terre di Mario Pinot Grigio, Italy
Macon Lugny Adrien Pierrearnault Chardonnay, France
Flamants Picpoul de Pinet Picpoul, France
Francois Martenot Chablis, France 10/45
II Palagio Baci Sulla Bocca Vermentino,
Toscana IGT, Italy Saint-Veran “Les Buis”
Domaine de la Croix Senaillet, Chardonnay, France
La Pouisse Sauvignon Blanc, Sancerre, France
Domaine Tabordet Pouilly Fume, Sauvignon Blanc, Loire, France
Chablis 1er Cru Chardonnay, Vaillon Do.Laurance, France
Rose Wine
Let it Bee Grenache, Organic/Vegan, Spain
Pierre Chainier Rose d’Anjou Cinsault/Merlot, Loire France
Red Wine
Bouchacourt Merlot, France
Pierre Chainier Pinot Noir, France
Terre di Mario Montepuliciano, Italy
Chateau Vieux Merlot/Cabernet Franc, Bordeaux Superior, France
Andaravio Tempranillo, Spain
Domiane de Veldihan Shiraz, France
Adrian Serrano Rioja Reserva, Spain
Blackrock Cabernet Sauvignon, USA
Zeni Corvina/Rondinella, Valpolicella Ripasso, Italy
Chateau La Fluer Merlot/Cabernet Franc, St Emilion Grand Cru, France
La Pigna Châteauneuf du Pape, France
Passos De Lisboa Tinta Roriz/Syrah, Lisbon, Portugal
Crozes-Hermitage Domaine Aleofane, Syrah, France
Montresor Valpolicella San Pietro Corvina/Rondinella, Italy
La Lucia Malbec, Mendoza Argentina
Iona Pinot Noir, Elgen Highlands, South Africa
Chateau Cantelause Merlot/Cabernet Franc, Pomerol, France
*Full Bar Also Available
Starters 5.95
-
Ham & Cheese Croquettes
-
Garlic Bread
Mains 10.95
-
4oz Irish Beef Burger
in a Brioche Bun with Fries & Ketchup
-
Chicken Breast Goujons
Fries, Heinz Ketchup
-
Panko Cod Fillet Goujons
Fries, Buttered Peas, Ketchup
-
Penne Pasta, Tomato Sauce, Parmesan
Dessert 5.95
-
Vanilla Ice Cream, White Chocolate Buttons, Chocolate Sauce
